At "Denenkyo" (Setagaya-ku, Tokyo), where you can enjoy Beijing's home-cooked food, a course to enjoy Chinese New Year "Gyoza party wrapped by yourself" will be offered for a limited time until February 28th. Has been done.

Is it even more delicious if you wrap it yourself?
Is it even more delicious if you wrap it yourself?

In China, the Chinese New Year's Eve will be held on February 18th and the Chinese New Year will be held on February 19th. Chinese New Year's Eve means "Omisoka" in the lunar calendar, and it is customary for families to gather together to wrap dumplings and celebrate the Chinese New Year (New Year's Eve) while eating freshly boiled dumplings.

Celebrate the Chinese New Year with freshly boiled dumplings and other dumplings
Celebrate the Chinese New Year with freshly boiled dumplings and other dumplings

The course that you can wrap and eat dumplings yourself is the "Gyoza Party that you wrap yourself". The course starts with "appetizer platter", "seafood light snow tailoring", "handmade dumpling pan", "one fish fried sweet and sour sauce", "beef and seasonal vegetables spring pancake wrap", and finally "gold citrus and black sesame dumplings" All 6 items will be prepared.

In "Handmade Gyoza Nabe", 5 dumplings are wrapped per person using handmade skin and gyoza dumplings made by a dim sum master from China. The wrapped dumplings are said to be eaten as "water dumplings".

The red one in the middle is the sweet "jujube", which is a lucky charm that "you can spend a sweet year" = "it will be a happy year"
The red one in the middle is the sweet "jujube", which is a lucky charm that "you can spend a sweet year" = "it will be a happy year"

The price of the course is 3,900 yen per person, and orders are accepted from 2 people. Reservation required by the day before. In addition, an "all-you-can-drink plan" of 1,500 yen for 2 hours is also available.