Kitahiro Gourmet Fair is a gourmet event where "Kitahiroshima's proud gourmet" gathers in conjunction with the "Kagura Marathon in Kitahiroshima" to be held from November 22nd to November 24th as a project to commemorate the 10th anniversary of the merger of Kitahiroshima Town. Will be held.


The Kitahiro Gourmet Fair will be held at "Toyohira Sports Park" (Kitahiroshima Town, Hiroshima Prefecture) in the Roadside Station Toyohira Donguri Village.

"Amago salt-grilled" and "Amago fried" at Ogure fish farm, "Double-grilled" with yuzu from Kitahiroshima-cho of Cafe Rest Mibu, which advocates local production for local consumption, and homemade gyoza (Murakami) using Osa Kogen pork Farm) etc. will be sold.

On the 22nd, a soba making demonstration will be performed by Mr. Kunihiro Takahashi, a soba making master who runs a soba shop "Tatsuma Yukihana Yamabo" in the town and also teaches soba making nationwide. Limited to 1,000 meals from 10 o'clock. In addition, gourmet foods outside the town, such as oysters from Saka Town and popular sweets from Kure City and Etajima, will be exhibited as guests on the same day.


The Kagura Marathon in Kitahiroshima is a Kagura stage event in which 57 groups in the town co-star for three days. The venue is scheduled to open at 8:00, start at 9:00, and end at 24:10 on the 22nd, 24:05 on the 23rd, and 20:30 on the 24th.