A new flavor "Honey Tugake Lemon Cheese Tart" will be on sale for a limited time from September 15th to October 15th at each "BAKE CHEESE TART" store specializing in freshly baked cheese tart (Sogo Kobe store). Except).

A new product that has arrived at "lemon" as a result of trying various materials in pursuit of compatibility with cheese tart. The cream cheese, which is mainly made in Hokkaido, is mixed with lemon juice in a well-balanced manner to create a lemon cheese mousse that gives you the richness of cheese tart and the refreshing acidity of lemon.

By applying honey to the surface, it has a mellow sweet taste. Also, you can enjoy a crispy texture by "baking" the cookie dough once with the tart and once with the mousse.


The price is 270 yen (tax included) per piece. Due to the limited quantity, it will end as soon as it runs out.

BAKE CHEESE TART is a brand that is growing rapidly enough to open 15 stores in Japan and 24 stores overseas as of 2017, starting with the opening of the first store in 2014. The signature product, cheese tart, sells about 35 million pieces a year (about 100,000 pieces a day by simple calculation!), So its popularity is exactly the momentum to drop flying birds. The new flavor of "honey & lemon" is also a premonition of a popular explosion.