Starbucks Princi "Tabora Pasta" with salmon and potherb mustard cream pasta and other daily, weekly and monthly specials! ( Pasta )
Yamagata Benioh Parfait" from Shiseido Parlor Ginza Salon de Café A new variety of rare cherries ( Cafe Parfait Cherry )
Pineapple Tart" - Exclusive to the Shiseido Parlor Ginza flagship store - a slightly extravagant tart with an abundance of pineapple ( Pineapple Tart )
Shiseido Parlor "Shine Muscat from Ueda City, Nagano Prefecture and three types of grape parfait" "Ultimune" parfait, etc.! ( Parfait Grape Strawberry )
特集
The sparkling sea chocolate "Sea Jewelry Chocolat" is wonderful--the beautiful shells are champagne flavored!
Mango shaved ice with whole cheesecake stuck in sorbin is back! Sprinkle with coconut sauce
The first "meat festival" in the Yona Yona beer garden! A selection of meat dishes that go well with beer, such as the exciting ribeye steak
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Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
2
Mos Burger "Chilly Dolce Kuzu Tropical" - Ice cream that won't melt! Last year's popular "Chilly Dolce Kuzu Berry" is back!
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Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
4
Toraya] If you love anko (red bean paste), you must visit Toraya! Summary of Toraya Anstand's recommended menu and store information
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St. Mark's Cafe "Black Thunder Zaku Zaku Zaku Premium Choco Kuro" and "Black Thunder Inazuma Chocolate Parfait" etc. to be released on May 17!