[Halloween recipe] "Creepy spider" with cream puff
Material ( 1 serving ) | |
---|---|
Petit cream puff | 2 pieces |
Chocolate bar | 1 sheet |
Chocolate pen (brown, white, pink) | Appropriate amount |
Chocolate for toppings | Appropriate amount |
Come on, Halloween is approaching! This time, referring to the recipe of MONTEUR, I tried to make a "creepy spider" that looks gloomy but sweet when eaten!
◆ Materials
Petit cream puff chocolate chocolate pen (brown, white, pink)Chocolate for toppings
We have prepared the above materials. The petit cream puff is likened to a spider's body and decorated with chocolate to finish it.
◆ How to make
Crush the chocolate bar into small pieces, melt it in a water bath, pass the petit shoe through it, and coat it with chocolate.Make the body part of the spider by joining 1.5 pieces (cut one piece in half and join) or two pieces together. By the way, I used 2.5 pieces this time. I wanted to make it bigger.
After coating, chill in the refrigerator for a while to harden. At this time, draw a spider web on the cooking sheet with a chocolate pen and let it cool and harden together. I will use it later.
When the chocolate has hardened, remove it from the refrigerator and draw a striped pattern on your back with a chocolate pen and a white chocolate pen. Before the chocolate hardens, top it with chocolate cosplay to create a fluffy spider hair.
Draw a spider's leg with a chocolate pen or a surplus water bath chocolate. Finally, draw your eyes with a chocolate pen and you're done!
... I made it myself, but it's a little more glossy than I imagined. The model should have been more cute, but it's strange.
I feel an unspeakable horror, so if I draw my mouth with the intention of smiling at least,
The madness has increased further. enough.
Decorate and balance the cobwebs you just chilled.
If you do it properly (?), You will get a cute look, so don't worry! A simple Halloween menu that is easy to make with a low budget. Please give it a try as a surprise to your family and friends.