Sweet and sour "berry noir" at Komeda coffee shop--Custard cream in the Danish pastry!
Seasonal Shiro Noir "Berry Noir" will be on sale at each Komeda coffee shop. Shiro Noir with sweet and sour mixed berry sauce.
Seasonal Shiro Noir "Berry Noir" will be released on April 14th at each Komeda coffee shop (excluding some shops). The sale period is scheduled until June 30th.
Sweet and sour and refreshing berry noir
Berry Noir is made by sprinkling sweet and sour mixed berry sauce using 4 kinds of berries on "Shiro Noir" which is made by putting soft serve ice cream on warm Danish pastry. The Danish pastry is sandwiched with custard cream that melts. You can also enjoy the crispy texture of fiantine (crushed lightly baked cookies) topped with a finish.
The price is 720 yen. The small size mini berry noir is 500 yen. Both include tax.
Small size mini berry noir