Even the En-eating editorial department, which was looking forward to the release date, decided to buy it and try it!
When I open the lid ... oh! Beige and white are combined in a spiral shape. I see, that's what it is!
The beige part is lemon ginger sorbet and the white part is milk ice cream.
The sorbet has a crisp and refreshing texture. It melts smoothly in your mouth and gently disappears somewhere (stomach). The spiciness of ginger firmly tightens the sweet and sour lemon flavor and stimulates the tongue spicy.
And, the rich milk ice cream gently catches the slightly cheerful sorbet and realizes the exquisite taste! The slightly bitter lemon peel that sometimes hits your teeth adds an accent to the taste and texture and will not let you get bored until the end.
Lemon ginger sorbet, which may be too spicy, and milk ice cream, which may be too sweet to eat in the summer. By meeting these two and intertwining them in a golden balance, a beloved flavor that can be eaten refreshingly even in the hot summer is completed!
I was surprised that the lemon ginger and milk go so well together. Please enjoy the love story of Sorbet-chan, who is a little cheerful, and Milk Ice-kun, who is kind and sweet!