"Individuality" is important. Understand each "color" and develop the strengths without blaming the weaknesses. Recently, I feel that such a trend has become common in Japan.

But there is a top on top. The US candy company Lollyphile sells quite unique "lollipops." There are even "blue cheese flavor", "breast milk flavor", and "wasabi ginger flavor".

■ "Blue cheese flavor" lollipop

A "blue cheese flavored" lollipop with a blue marble pattern on a white base. The flavor, which even members of the company hesitated to put in their mouths, was surprisingly delicious because of the sweetness of the candy and the acidity of the cheese.

According to the company's comment, "Even in restaurants, honey is sprinkled on Gorgonzola cheese!"


■ "Breast milk flavor" lollipop

A "breast milk-flavored" lollipop made by a member of the company during a friend's childbirth rush to attract the attention of a crying baby. It was finally developed with the cooperation of mothers who donate breast milk. It seems to be a flavor (?) That awakens animal instinct rather than a taste that reminds me of my childhood. By the way, it is said that the raw materials do not contain real breast milk.

It's a lollipop that you want to put into your baby's mouth instead of a pacifier.


■ "Wasabi ginger flavor" lollipop

Did you imagine sushi ...? The "wasabi ginger flavor" lollipop is spicy and sour, and seems to be delicious anyway. However, the people who developed it do not understand why this flavor was made.

The fancy lollipop, which is slightly pink, is also fashionable in appearance.


There are many other flavors on sale, from orthodox flavors such as "passion fruit flavor" to flavors that are difficult to understand just by hearing the name "party girl flavor". These unique lollipops can be purchased from the company's online shopping site , but have not yet been delivered to Japan. If you are curious and brave enough to travel to America, please give it a try.