Cold dessert menus "Coffee Jelly" and "Chocolat Banana Mont Blanc" will be released on May 13th at each Cafe de Clie store.
Two kinds of cool sweets recommended for early summer are now available (left: coffee jelly, right: chocolate banana Mont Blanc)
Coffee jelly is a seasonal menu that is popular every year. In addition to the coffee flavor and moderate bitterness, you can enjoy the harmony between coffee and vanilla ice cream that goes well with it. The price is 330 yen.
Chocolat Banana Mont Blanc, on the other hand, is a Mont Blanc cake made by mixing banana puree with a moist cocoa sponge. It is finished by squeezing chocolate whipped cream with moderate sweetness. The slightly bitter cocoa powder topping is said to produce an "adult taste". The price is 390 yen.
* All listed prices include tax