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Crispy, chewy--NY style "croissant bagel" becomes "BAGEL & BAGEL"

Three types of "croissant bagels" will be released on September 1st at each bagel specialty store "BAGEL & BAGEL". The price is 210 yen each (tax included).

Handmade one by one! "Croissant bagel", a bagel specialty store

"Croissant bagels" are baked by combining "moist and chewy" bagels with croissant dough with a "crispy" texture. In addition to "plain", there are three flavors: "cinnamon raisins" that go well with honey and cream cheese, and "matcha white chocolate" with a Japanese taste.

From the left, "Plain", "Cinnamon Raisin", "Matcha White Chocolate"
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Bagel Croissant
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