Beard Papa will be selling "Karintou Choux," a combination of Karintou dough and fluffy cream with Tokachi red beans, and "Cookies & Cream Choux," a combination of cocoa cookies and fragrant vanilla cream in a crunchy puff pastry.

Karinto Puffs

Karintou Choux is a puff pastry made of Karintou dough, baked twice with brown sugar syrup to give it a crispy texture. It is combined with a fluffy cream containing red beans from Tokachi to create a Japanese flavor. The balance between the rich brown sugar and the moderately sweet cream is perfect. Priced at 230 yen (tax included), it will be available from March 1 to March 31.

Cookies & Cream Puff

Cookies & Cream Puffs are a popular item every year. The combination of cocoa cookies and fragrant vanilla cream is encased in a crunchy puff pastry. This year, the cookies and cream puff has been redesigned with an original chocolatey puff dough wrapped entirely in cookie dough for a better texture. Priced at 230 yen (tax included), it will be available from March 1 to April 30.

(Sales period and items may change depending on the store, and some items may not be available.
(The tax rate is 10% for eat-in customers at some stores, and the sales price will differ.
The black grains in the cream are azuki beans and vanilla beans.