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[Tasting] KALDI "Annin tofu cake" Popular "Panda almond tofu" has become a cake! Moist and rich taste


Review of "Annin Tofu Cake" from KALDI Coffee Farm. This product reproduces the taste of the popular "panda almond tofu" with a cake.

KALDI almond tofu cake

A cake that is moist and baked with apricot kernel frost mixed in with white chocolate as a base. Each product contains 5 pieces, and the price is 397 yen (tax included).


The package is the same as "Panda Annin Tofu", which is a white-based drawing of a panda. Furthermore, the image of the product is arranged in the center.

I tried almond tofu cake


When you open the bag, the apricot kernel scent is fluffy. Introducing 5 slices of cake in the tray. I'm glad that it has been cut to a size that is easy to eat.


The texture is moist and fluffy, and it is not smooth. The taste of almond tofu gradually spreads and becomes entwined with the richness of the egg. The sweetness of the cake and the flavor of almond tofu match, and the deliciousness is rich and satisfying! I think that almond tofu lovers are also satisfied with the apricot kernel. A taste that goes well with black coffee.


In summer, it is recommended to add coolness with whipped cream or ice cream. If you are a fan of panda almond tofu, please give it a try!
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