A habitual horse "banana bacon roll" recipe!
An addictive recipe for a sweet and sour combination of banana and bacon! Just cut, roll and bake. Come with beer and wine.
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Material
( For 1-2 people )
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banana |
One |
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bacon |
3-4 sheets |
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salt |
Appropriate amount |
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Coarse ground black pepper |
Appropriate amount |
It's easy to imagine desserts and sweet drinks when it comes to recipes using "banana", but when
combined with salty bacon, it becomes an insanely delicious liquor snack! This time, I would like to introduce a recipe for "banana wrapped in bacon". It's a simple menu that you just cut, roll, and bake, but it's a habit!
Banana wrapped in bacon
● Materials
Click here for what to prepare.
1 banana Bacon 3-4 pieces Salt Appropriate amount Coarse ground black pepper Appropriate amount
● How to make
Peel the banana and cut it to fit the width of the bacon. If the bacon is long, cut it in half.
Wrap the chopped banana with bacon. Stick the end of the roll with a toothpick and fasten it.
Heat the oil (outside the amount) in a frying pan and bake the bacon-wrapped banana while rolling.
When the whole is grilled, season with salt and coarsely ground black pepper, and serve in a bowl to complete! Bacon is salty, so a little salt is OK. Personally, I recommend sprinkling black pepper firmly.
● What is the taste?
Horse ~~! The banana, wrapped in crispy, juicy and fragrant bacon, melts in your mouth. The umami of bacon and the sweet and sour taste of bananas are exquisite and addictive! It tastes like a Western breakfast.
A dish that makes you feel the new potential of bananas in combination with salty bacon. In addition to the contrast of sweetness and saltiness, the contrast of crispy texture is also a habit. Please try it with beer and wine!