"Shojin Ramen Zendo Soy Sauce", a cup ramen with the motif of "Shojin ryō" that does not use animal foods, was released on February 1st. Pre-ordered on the official website of the product. The price is 300 yen (tax included).
Shojin ryō is a dish that is eaten in Buddhist training. It is characterized by the absence of animal foods (meat, fish, eggs, etc.) and five vines (gokun, odorous vegetables such as garlic and leeks) to avoid irritation to death and anxiety.
"Shojin Ramen Zendo Soy Sauce" was developed by inheriting this feature. The base is soy sauce soaked with the flavors of kelp and vegetables, and uses traditional food processing techniques such as fermentation and yeast. You can enjoy the nostalgic taste.
The ingredients are soybeans, which reproduce the taste and texture of the meat, and add volume to the meat, plus bok choy, carrots, and pumpkin. It brings out the umami of the dashi stock and gives it a gentle and soft impression. Also compatible with vegetarians and vegans.
The noodles are fried noodles, and you can enjoy the flavor of cup ramen. The method of pouring hot water and waiting for 3 minutes is the same as for general cup ramen. Each meal weighs 78g (2.75oz) and calories are 284kcal, both of which are slightly restrained.