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"Peyoung Chinese-style Sara Udon" that doesn't sprinkle hot water seems to be good! Sprinkle Chinese bean paste on the crispy noodles as it is


From the Maruka Foods "Peyoung Sauce Yakisoba" series, "Peyoung Chinese-style Sara Udon" is on sale from May 20th. The estimated price is 385 yen (excluding tax).

This is a cup sara udon that can be easily cooked without the need for hot water or water. By sprinkling the original Chinese ankake on the crispy fried noodles, it will be an excellent finish. Chinese ankake is a blend of Peyang sauce and Yakisoba sauce. Ingredients include onions, Chinese cabbage, carrots, pork, ginger paste, and wood ear mushrooms.
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