At each Denny's store, the "Mango Dessert Fair", where you can enjoy seasonal desserts, is being held from April 9th. A lineup of 8 desserts and drinks using fresh mango from the Philippines.
"45th Anniversary Premium Galette" is a menu commemorating the 45th anniversary of Denny's. It is a dish of one mango that is ready to eat, placed on a homemade galette with a scent of buttermilk. Topped with "Cheese apricot kernel ice cream", which is a combination of cream cheese and apricot kernel, "Vanilla ice cream" with rich richness, and "Mango sorbet" with a refreshing scent. The price is 1,186 yen (tax included, same below).
45th Anniversary Premium Galette
"Fresh Mango The Sunday" is a parfait with herbs and spices that enhance the deliciousness of mango. Layered are chocolate cream with ginger flavor, mango ice cream with lime and coriander scent, hibiscus and berry jelly with gorgeous scent and acidity, richness of cream cheese and refreshing apricot kernel. Ice etc. The price is 916 yen.
"Mango Buttermilk Pancake" is made by stacking three fluffy pancakes with a slight buttermilk scent, and combining mango epis cream and mango pulp. Mango epis cream is flavored with ginger, lime and coriander. The price is 592 yen.
Mango buttermilk pancakes
In addition, "Homemade Mango Galette" (646 yen), "Philippine Mango" (538 yen), "Japanese Mango and Apricot Kernel Japanese Style Small Bowl" (430 yen), "Mango Fresh" (538 yen), "Fresh Mango Mini" "Parfe" (538 yen) is on sale.