Rich and refreshing dessert in summer!
Bell Japon will release "Summer Rare Cheese", a dessert made with kiri cream cheese, on June 1st. The estimated price is 220 yen (excluding tax).
This is a dessert made by layering orange jelly on a rare cheese mousse and squeezing whipped cream. 23% of Kiri cream cheese is used in the cheese mousse, and you can enjoy the rich and smooth taste of Kiri.
Uses 23% Kiri cream cheese
In addition, orange jelly is said to have a well-balanced finish with a refreshing acidity and sweetness peculiar to orange. The rich yet refreshing taste of cream cheese and orange is perfect for summer.