"Uji Matcha Creampie" is on sale at each 7-ELEVEN store (excluding some stores). The price is 200 yen (tax included).
This is a Japanese-Western eclectic sweet with Uji matcha cream sandwiched between pies. The pie, where you can enjoy the aroma of butter, is said to have been carefully baked in a dedicated factory.
The Uji matcha used is from "Kyoto Marukyu Koyamaen," which won the Minister's Award 21 times at the National Tea Fair. Only the more fragrant Uji matcha "Shirobasu" is used so that you can enjoy the matcha.
A pie sprinkled with plenty of powdered sugar. The outside has a crispy and light texture, but the inside is soft and moist. The crumbled dough goes well with the smooth cream!
What comes after the aroma is the mellowness of the matcha whipped cream. The sweetness is modest, and when chewed, the flavor of matcha gradually strengthens, and at the end it melts gently and gently. However, I feel like I'm losing the aroma of the puff pastry. Speaking of greed, I want you to increase the amount of cream a little more!
7-ELEVEN "Uji Matcha Cream Pie" with a refreshing taste and no kudzu. How about a tea time together?