Introducing a new flavor of koppe bread
On February 14, Komeda Coffee's Koppe-pan specialty store "Komeda Sasamade Soft Shirokoppe" opened its first store in Kanagawa Prefecture, "Grand Tree Musashikosugi Store".
Komeda's white koppe bread
What is sold is "white koppe-pan," which is made by slowly baking dough that has been fermented at low temperature over time using wheat exclusively for Komeda. Approximately 20 types of koppe-pan are prepared, from "snack koppe" such as the classic "Ogura margarine" and the popular "cookie & vanilla cream" to "side dish koppe" such as "pork egg".
In addition, as a new flavor, "Chocolate & Nuts" using Belgian couverture chocolate is also available. Chocolate cream mixed with mixed nuts is sandwiched, and it seems that you can enjoy the rich taste and crunchy texture.
The store is located at 3-1135-1 Shinmarukohigashi, Nakahara-ku, Kawasaki-shi, Kanagawa. Business hours are from 10:00 to 21:00.