LAWSON STORE100 New Product Summary for November

A summary of new products that will go on sale at LAWSON STORE100 in November. New items include "Thick-cut Shoe Roll Cake" which is a roll cake wrapped in puff pastry and "Cream-filled Chiffon" which is a cupcake with a satisfying texture.

Fluffy

Cake (Cheese Flavor

) Fluffy soufflé cake sandwiched with cheese cream whipped cream, available in a 2-pack value package.


The price is 108 yen (tax included, same as below). The product will go on sale on November 2.

Mochi Doughnut Kinako (Koshi-An

): Doughnut filled with Koshi An (red bean paste) and sprinkled with kinako (soybean flour). The dough has a firm texture and is very satisfying.


The price is 108 yen. Available on November 2.

Condensed Milk Bread

Soft French bread with condensed milk cream and whipped cream squeezed on top for a rich, milky taste.


The price is 108 yen. Sales will start on November 2.

Moist

Marron Muffin

A moist muffin with a deep marron aroma. The muffins come in two easy-to-eat packs.


The price is 108 yen. Sales will start on November 9 (November 10 in Kanto and Chubu areas).

Daifuku/Kusa Daifuku/Kinako Daifuku/Mame Daifuku

: A series of two pieces of Daifuku containing sweet bean paste. The Mame Daifuku is made from red peas.


Each is priced at 108 yen. Sales will start on November 9 (November 10 in the Kanto area).

Cream-filled Chiffon

: A cup of chiffon pastry with a light and fluffy texture and a generous amount of whipped cream.


The price is 171 yen. Sales will start on November 16.

Large Bul

gogi

Maman

The bulgogi maman is filled with ingredients reminiscent of the Korean dish bulgogi. The sweet and spicy bulgogi goes well with the fluffy dough of the Chinese bun.


The price is 108 yen. The product will go on sale on November 16.

Daifuku Zukuri:

An assortment of five kinds of bite-size Daifuku. Daifuku (sweet bean paste), Kusa Daifuku (sweet bean paste), Kurogoma Daifuku (sweet bean paste), Chestnut Daifuku, and Imo An Daifuku (sweet potato bean paste) are included.


The price is 171 yen. Sales will start on November 17.

Fresh

rolls

with a moist texture, filled with whipped cream blended with fresh whipped cream. The cream has a milky texture and a moderately sweet taste.


The price is 108 yen. The product will go on sale on November 23.

Cheese Mentaiko Mayonnaise Flavored B

read: Fluffy bread with mentaiko mayonnaise squeezed on top, cheese powder on top, and baked to a savory aroma (3 pieces).


The price is 119 yen. The product will go on sale on November 30.

Thick-cut Puff Roll Cake

: A new texture sweet consisting of a roll cake wrapped in a moist puff pastry and cut into thick slices.


The price is 119 yen. Sales will start on November 30.

Mochimochi Mochimochi Puff (Cheese

): A well-balanced cheese cream with sour and sweet flavors in a glutinous puff pastry!


The price is 108 yen. The product will go on sale on November 30.

Yaki Choco Danish

Bread with a crunchy texture and Danish pastry filled with chocolate cream. The presence of chocolate can be felt.


The price is 119 yen. It will go on sale on November 30.

Corn

Cream Bread

: Corn cream with the flavor and sweetness of corn is squeezed generously over the fluffy bread.


The price is 119 yen. Sales will start on November 30.

Ankoromochi

Voluminous Ankoromochi (2 pieces). The smooth Koshi An (sweet bean paste) and mochi mochi (sticky rice cake) are a perfect match. Available at


The price is 108 yen. Sales will start on November 30 (December 1 in the Kanto area).

Beef

burdock

rice with Kyushu beef Beef burdock rice made with Kyushu beef. It is finished with an appetizing sweet and spicy sauce.


The price is 538 yen. Sales will start on November 30.

VL

Garlic Fried Rice Noodle / VL Charred Soy Sauce Fried Rice No

odle A powdered fried rice noodle soup jointly developed with Nagatanien. Since it contains ingredients, all you need to make it is an egg and rice. Mix the egg with the rice first and then stir-fry for a crispy finish!


The price is 108 yen each. Sales will start on November 30.