Freshly Baked Custard Apple Pie Caramel" will go on sale at custard apple pie specialty store RINGO on October 17. Freshly Baked Mille-feuille [Custard]" will go on sale on November 1.

Freshly Baked Custard Apple Pie Caramel

This apple pie is made with caramel custard cream with just the right amount of sweetness and bitterness, crisp apple preserves (apples cooked to retain their shape), and wrapped in a crispy dough. The mouthwatering caramel flavor and the sweet and sour taste of the apples make this a perfect product for the chilly season.


The pie crust is topped with a smooth caramel flavored chocolate coaching. The rich aroma of caramel can be felt even through the dough.


Priced at 520 yen per piece (tax included). Available at all RINGO stores in Japan from October 17 to January 14, 2023 (until all are gone).

Freshly Made Millefeuille (Custard)

This product was developed with a focus on the pie crust in order to make it easier to enjoy the deliciousness of RINGO's pies. The crispy pie crust has 729 layers, more than five times as many as apple pie, and is filled with a smooth custard cream with a hint of vanilla. The custard is poured into the pie upon order, so you can enjoy the "crispy" texture of a freshly made pie.


We recommend pairing the custard with hot coffee or tea. It is recommended that the pie be eaten within 2 hours so that the crispy texture of the pie crust can be enjoyed.


Priced at 360 yen per piece (tax included). Available from November 1 to May 31, 2023 (until all are gone) at all RINGO stores in Japan (except Sakuramachi Kumamoto store). Sales hours differ at each store.