Morinaga Seika's Morinaga Biscuit series will launch a new premium biscuit "Chocoly" in the Tokyo metropolitan area and Kanto Shinetsu region. The biscuit is made by kneading rich caramel and caramel sauces into a biscuit, sprinkling cinnamon on the cookie, and covering it with a generous amount of chocolate.

Chocolly

Chocolie" is a luxurious and satisfying biscuit filled with rich caramel and caramel sauces, sprinkled with cinnamon, and covered with a generous amount of chocolate. The new cookie, a combination of chocolate and caramel, joins the Morinaga Biscuit Series, which includes Moonlight and Marie, and is named "Chocoly" for simplicity, combining the words "chocolate" and "luxurious.

The package design is based on the light brown of caramel and the dark brown of chocolate. Contents weigh 103 grams (standard 14 pieces). The product will be available in the Tokyo metropolitan area and Kanto Shinetsu region from September 27.