Ginza KOJI CORNER "Sasa Mille Crepe

Lotte "Sasa" and Ginza Cozy Corner "Mille Crepe" have collaborated to jointly develop the "Sasa Mille Crepe". It will be sold at Ginza Cozy Corner fresh cake stores nationwide.

Sasa Mille Crepe

The delicate appearance, crispy texture, and melt-in-your-mouth feel of "Sasa" are expressed in Mille Crepe. It consists of four layers of whipped cream and cocoa crepe, with four layers of crispy chocolate sandwiched between the whipped cream and cocoa crepe. The top surface is finished with two types of sauces to create the image of "sasa" with multiple layers of linear chocolate. You can enjoy the exquisite unity of delicate lines and delicious layers.

Ginza KOJI CORNER "Sasa Mille Crepe

Limited time offer from September 16 to around October 13. Price: 453 yen (tax included).

There are no fresh cake stores in Hokkaido, Kyushu, Fukui, Kyoto, Shiga, Tottori, Shimane, Yamaguchi, Ehime, and Kochi prefectures.

Sasa

A long-selling chocolate created in 1995. It is made by weaving approximately 1,350 strands of 1.5mm thin chocolate. It is characterized by its delicate and beautiful appearance like silk fabric, its crispy texture, and the delicate melt-in-your-mouth sensation of several kinds of chocolate melting together.