Yamada Foods will sell "Goes well with Noodles! Nori Salt Dashi Higashiwari Natto" will be available for a limited time only. It will be available in the Tokyo metropolitan area, Koshinetsu, and parts of Chukyo. The product will be available from June 1 to August 31. Contents (natto 40g (1.41oz), sauce 6g (0.21oz), furikake 0.2g (0.07oz)) x 2 packs. The price is open to the public.

Goes well with noodles! Nori Salt Dashi Hikitori Natto (Ground Natto)

Hikitori natto" (ground fermented soybeans) is used, which goes well with cold noodles. It comes with a deeply flavored "salt dashi sauce" made from extracts of bonito, kelp, and chirimen, and an aromatic "nori-goma" sprinkling made from finely chopped nori and sesame seeds. Combine with your favorite noodle soup and "Goes great with noodles! Nori Salt Dashi Hikifuri Natto" can be enjoyed refreshingly during the hot summer season. This ground natto is also perfect for arranging cold noodle dishes.

Convenient for the coming hot season, Yamada Foods "Goes well with Noodles! Nori Salt Dashi Hikitori Natto". It is sure to give your regular noodle menu a different taste. This is a limited time offer, so if you are interested, check it out soon!