The official website of Maruka Foods announced that a new cup yakisoba flavor, "Peyoung Super Oomori Seafood Chili Mayo Yakisoba," will be available from January 31. The estimated price is 300 yen (excluding tax).

Peyoung Super Oversized Seafood Chili Mayo Yakisoba

Peyoung Super Oversized Seafood Chili Mayonnaise Yakisoba has a lot of flavorful seafood ingredients, and is advertised as being able to taste the full flavor. The lightly seasoned sauce is accented with chili mayonnaise to give it a spicy and rich taste that will leave you wanting more. The ingredients include cabbage, shrimp, crab flavored fish paste, and squid.

To cook, peel off the outer film, remove the lid halfway, and take out the sauce, kayaku, and chili mayonnaise. Pour boiling water up to the inner line and cover with the lid. After 3 minutes, discard the water through the drainer, remove the lid, mix the sauce well, and add chili mayonnaise to taste.