"Mushroom bread crumbs & parsley grilled" recipe! Easy with a toaster Flavorful taste

Introducing the recipe for "Mushroom bread crumbs & parsley grilled", a snack using mushrooms. A simple recipe just to bake in a toaster!

Breaded mushrooms & parsley

Ingredients (for 2 people)

10 mushrooms, chopped parsley, bread crumbs, 2 tablespoons of olive oil
1 chopped garlic 1 teaspoon salt
Pepper a little

How to make mushroom bread crumbs & parsley

Clean the mushrooms and split them in half vertically. Spread aluminum foil on the toaster tray, apply a thin coat of olive oil, and line up the mushrooms with the cross section facing down.


Mix chopped parsley, bread crumbs, 1 tablespoon of olive oil, chopped garlic, salt and pepper in a container.


Place it on top to cover the mushrooms lined up.


Sprinkle the remaining 1 tablespoon of olive oil from above. Put it in a toaster and bake for about 5 minutes. When the bread crumbs are browned, it is complete.

What is the taste of mushroom bread crumbs and parsley?

A dish where you can enjoy crispy bread crumbs, crunchy mushrooms, and refreshing parsley. It has a wild taste as if you were eating the forest. The flavor of garlic and plenty of olive oil is also effective, making it perfect as a snack! When you get a fresh mushroom, be sure to check it out.