Chateraise "Halloween Aunt Cake" "Halloween Black Cat"

Halloween sweets are on sale at Chateraise until October 31st. A lineup of lively cakes and Japanese sweets with ghosts and pumpkin motifs that will make you feel like Halloween.

Halloween prank ghost

A cake made by covering a banana cream with rich chocolate mousse and fragrant chocolate chips with a chewy fertilizer. The face of the ghost is burned on the fertilizer with a branding iron. The price is 345 yen (tax included, same below). The sale period is from September 24th to October 31st.

Chateraise "Halloween Naughty Ghost"

Halloween aunt cake

A cake inspired by a pumpkin ghost. Silk sweet cream with custard is layered on the sponge, and the surface is finished with pumpkin cream. Chocolate with cereal is added to the texture accent, almond crunch is treated around it, and a ghost face is designed with chocolate etc. The price is 345 yen. The sale period is from September 24th to October 31st.

Chateraise "Halloween Aunt Cake"

Halloween black cat

A cake with the image of a black cat, sprinkled with glasage chocolate and decorated with chocolate. Chocolate mousse made from Belgian couverture chocolate is placed on a sponge, and the mousse contains sweet and sour Franboise and Franboise jelly. The price is 345 yen. The sale period is from September 24th to October 31st.

Chateraise "Halloween Black Cat"

Halloween cute ghost decoration

A cake made by sandwiching pumpkin kanro-ni and whipped cream with a moist sponge and squeezing plenty of pumpkin cream. Jack-o'-lantern ghosts, Batman, etc. are studded around a cute ghost made of whipped cream. The diameter is 14 cm and the price is 2,700 yen. The sale period is from October 1st to October 31st.

Halloween assorted decorations

Assorted 8 types of cakes: strawberry milk, crispy chocolate, white chocolate, chocolate banana, matcha, mixed berry, rare cheese, and marron. It's a cut cake, so it's easy to set aside. The diameter is 18 cm and the price is 3,132 yen. The sale period is from September 24th to October 31st.

Halloween fruit long decoration

A long-type decoration cake made by sandwiching whipped cream and strawberry cream with a sponge and finishing with pumpkin cream and fruits (strawberry, blueberry, orange, melon, kiwifruit, mango syrup). It is decorated with sugar confectionery such as ghosts and pumpkins and chocolate. * Design is subject to change. The length is 39 cm and the price is 4,320 yen. The sale period is from October 1st to October 31st.

Chateraise Halloween Sweets

Halloween premium pure cream shortcake

A sponge that is fluffy baked using fresh eggs, sandwiched with rich Hokkaido pure cream and fresh strawberries. Pumpkin cream and fruits (strawberry, orange, kiwifruit, apple) are displayed. The price is 464 yen. The sale period is from October 1st to October 31st.

Chateraise "Halloween Premium Pure Cream Shortcake"

Halloween Umitate Egg Pudding A La Mode

A luxurious pudding a la mode decorated with smooth pudding that tastes the richness of fresh eggs. Sand the custard cream with whipped cream with a sponge, and finish with whipped cream, fruit, pumpkin cream, and baked pudding. The price is 378 yen. The sale period is from September 10th to October 31st.

Chateraise "Halloween Fresh Egg Pudding A La Mode"

Halloween chocolate caramel roll

A roll cake of milk chocolate caramel flavored whipped cream using Belgian couverture chocolate and whipped cream with chocolate custard wrapped in cocoa sponge. The chocolate chips in the cream accentuate the texture. The price is 129 yen. The sale period is from September 24th to October 31st.

Chateraise "Halloween Chocolat Caramel Roll"

pumpkin

A Japanese confectionery made by wrapping home-cooked pumpkin bean paste using pumpkin from Biei, Hokkaido, with orange Neri-kiri bean paste. Azuki bean yokan is used for eyes and mouth. The price is 162 yen. The sale period is from September 24th to the end of October.

Black cat

A black cat Japanese confectionery made by wrapping home-cooked white bean paste using Hakushu famous water with bamboo charcoal-colored Neri-kiri bean paste. Black sesame seeds are used for the eyes, decorative yokan is used for the eyes, nose, and collar, and the bells are expressed with hail. The price is 162 yen. The sale period is from September 24th to the end of October.

Frankenstein

A Japanese confectionery made by wrapping home-cooked bean paste using Hakushu famous water in green-colored Neri-kiri bean paste. The hair is red bean yokan, and the eyes are chocolate with serial. The price is 162 yen. The sale period is from September 24th to the end of October.

Chateraise Halloween Japanese sweets