"Red and white sticky rice dumplings" will appear from Kiyoken. From September 1st, mail-order sales and some roadside stores will handle frozen products. The selling price is 500 yen (tax included) for 6 pieces.

Red and white sticky rice dumplings

White glutinous rice Shiumai is based on traditional Shiumai, with ginger and oyster sauce, and is wrapped in glutinous rice with a Cantonese-style flavor, making it a bit different from the usual Shiumai. is.

The pale crimson glutinous rice shumai is based on chicken and is finished with a Japanese-style taste with dried shrimp, kelp umami and salty soy sauce, which are said to be auspicious foods. Assorted 3 pieces each, it is a colorful shumai set that goes well with the dining table on Respect for the Aged Day and New Year's Day.

In the case of a steamer, take it out of the bag and tray while it is frozen, place it in a steamer, and steam it for about 10 minutes. In the case of a microwave oven, take it out of the bag and tray while it is frozen, arrange it on a bakeware, sprinkle a teaspoon of water and wrap it lightly, and heat it for 2 minutes 20 seconds for 500 W and 1 minute 50 seconds for 600 W.

Mail order is available by phone and from the official online shop. Free shipping anywhere in Japan for purchases of ¥ 5,400 or more per delivery destination. The handling at roadside stores is as follows.

Kanagawa Prefecture, Tsunashima Store, Tamaki 2 Ichizawa Store, Totsuka Gumizawa Store, Zushi Ginza Street Store, Zama Sagamigaoka Store Tokyo, Ogikubo Station North Exit Store Saitama Prefecture, Kawaguchi Station West Exit Store