"Pumpkin Tart" From Andrew's Egg Tart

From "Andrew's Egg Tart", "Pumpkin Tart" using plenty of Hokkaido Ebisu Pumpkin will be on sale. The sale period is from September 9th to November 30th. The price is 350 yen (tax included).

Pumpkin tart

"Pumpkin tart" that uses plenty of Hokkaido pumpkin. In order to achieve both the warmth of pumpkin and the smoothness of custard, which is the pride of "Andrew's egg tart," the exquisite blending balance has been adjusted many times. Maple scent is added to the rich sweetness of pumpkin, and the tart has a gentle taste that makes you feel relieved like autumn. Pumpkin dice with a thick skin and crispy puff pastry make it a dish that you can enjoy the texture.

By using a concentrated pumpkin sauce in addition to Hokkaido pumpkin, the flavor is concentrated and the gentle sweetness of the material itself is accentuated. The mellow maple sauce is not added to the cream, but is baked in a pumpkin dice with skin.

In addition, some stores will sell Halloween-only decorations during the period. Limited quantity.