At each Kappa Sushi restaurant, the all-you-can-eat plan "Sweaty Summer Eat Ho" will be held from July 12th to July 16th (excluding some stores). In addition to sushi, we have a lineup of more than 100 types of menus, including side menus and desserts.
Sweaty summer eating ho
Sushi, side menu, all-you-can-eat dessert, and drink bar are available. We are accepting reservations from July 6th. It will be held from July 12th to July 16th. Reservations are required in advance on the Kappa Sushi website / official app. The time limit is 50 minutes. The usage fee is 2,200 yen for general (tax included, same below), 1,700 yen for seniors (65 years old and over), 1,200 yen for elementary school students, 500 yen for 4 to 6 years old, and free for 3 years old and under.Below, we will introduce the recommended menus and recommended arrangements for Kappa Sushi.
Impressive cone
From July, the "Corn" warship has "evolved" into a "impressive cone" warship. The corn that suits the delicious sushi rice is selected, and you can enjoy the sweetness and graininess by performing the process of mixing the corn and mayonnaise at each store.
Savory egg custard
Chawanmushi is carefully steamed one by one in the store every day. With chicken and kamaboko, shrimp, shiitake mushrooms and plenty of ingredients, it is a very popular product if you can eat as many as you like with the deliciousness of the soup stock and the smooth texture of the tongue.
Is it true?
We recommend the arrangement menu where you mix "kappa tea" and "salt" at a ratio of "7: 3" and sprinkle on "true squid". The light and refreshing "true squid" is complemented by the matcha salt-like flavor and finished in an elegant taste.Salad warship
It is also recommended to put one bag of "wasabi" on one piece of "salad warship" and sprinkle "sweet sauce" on it. The combination of mayonnaise and sweet sauce gives it a mild taste.* The implementation period and time are subject to change without notice due to a state of emergency or a request from the local government.
