It was announced on the official website that VIE DE FRANCE has released new bread for June. We will continue to have a menu that uses ingredients from various regions under the theme of "Japanese taste tour".

"Kumamoto" Aso jersey milk bread

"'Kumamoto' Aso jersey milk bread" uses cream containing jersey milk. A dish with a milky feel.

"Setouchi" Danish Horn

"'Setouchi' Danish Horn (Navel Orange)" is a sweet bread filled with orange peel, fromage cream and whipped cream.

"Yamanashi" Danish horn

"'Yamanashi' Danish Horn (Kyoho)" contains Kyoho jam, fromage cream & Kyoho whipped cream.

French toast

"French toast (cheesecake style)" is a French toast with the image of NY cheesecake.

"Hokkaido" spilling corn bread

"'Hokkaido' spilled corn bread" is a side dish bread with sautéed Tokachi corn that brings out the sweetness.

Edamame cheese

"Edamame cheese" is also a side dish bread, which is a combination of edamame and crispy baked cheese.

Nostalgic Napolitan Burg

"Nostalgic Napolitan burger" is a side dish bread with sticky thick noodles Napolitan and beef pork hamburger sandwiched between them.

Hokkaido mascarpone and prosciutto

"Hokkaido mascarpone and prosciutto" is a sandwich accented with basil sauce.

Aomori Prefecture Nagaimo and Okra Seaweed Salad

"Aomori Prefecture Nagaimo and Okra Seaweed Salad" is a salad seasoned with Japanese-style jelly containing green perilla and five-grain vinegar.

The selling price is as follows. All notations include tax.

・ "Kumamoto" Aso Jersey milk bread 160 yen ・ "Setouchi" Danish horn (Nable orange) 260 yen ・ "Yamanashi" Danish horn (Kyoho) 240 yen ・ French toast (cheesecake style) 290 yen ・ "Hokkaido" spilled corn bread 220 yen・ Danish cheese 180 yen ・ Nostalgic Neapolitan burger 280 yen ・ Hokkaido mascarpone and prosciutto 450 yen ・ Aomori prefecture Nagaimo and Okura seaweed salad 300 yen