Rich scented "carrot peanut butter" recipe!
|Material ( For 2-3 people )|
|Peanut butter, ground sesame, white soup||1 tablespoon|
|soy sauce||1/2 teaspoon|
A simple side dish using carrots, "Carrot with peanut butter" recipe. Rich finish with peanut butter, ground sesame and double aroma. The sweetness of carrots is added as you chew, and you can enjoy a richer taste.
Carrot with peanut butter
Ingredients (for 2-3 people)1 carrot 1 tablespoon peanut butter, ground sesame seeds, white sardines
1 teaspoon sugar
1/2 teaspoon soy sauce
How to makeCut the carrots into julienne and put them in a heat-resistant container. Cover with plastic wrap and heat at 500W for 2 minutes and 30 seconds.
After heating, add peanut butter while the carrots are hot and dissolve.
When the peanut butter has melted, add sesame seeds, white sesame seeds, sugar, and soy sauce, and mix well to complete.
What is its taste?Rich finish with peanut butter, ground sesame and double aroma. The sweetness of carrots is added as you chew, and you can enjoy a richer taste.
Peanut butter with chunks adds an accent to the occasional crispy texture. The base is seasoned with Japanese, but the peanut butter creates an exotic taste, which is a slightly new taste.