I tried FamilyMart's cup dessert "Melting Cream Warabimochi". A dish that you can enjoy by sprinkling rich black honey on plenty of whipped cream.


A translucent warabi mochi is laid on the bottom of the cup, white whipped cream is layered on top, and soybean flour is displayed at the end. You are instructed to sprinkle the attached black honey before eating.



After opening the lid, open the black honey seal and put it on, and there is enough to cover the inside of the cup. If you add a spoon, you can see that more than half of the cup is filled with whipped cream. This is a sweet that tastes black honey and whipped cream rather than warabi mochi.


When you try a bite, the strong scent of black honey and the slightly tingling sweetness are well softened by the soft and smooth taste of whipped cream. It's a combination of Japanese and Western materials, but it's a perfect match. If you scoop up the warabi mochi hidden underneath and chew it, it will be softer than whipped, refreshing and refreshing.

A lot of cream is used, but if you want to combine drinks, we recommend Japanese tea rather than coffee or black tea.