It was announced on the official website that "Corn Ecoluce" has appeared as a limited-time flavor in the Western confectionery "ECORCE" series of this Takasagoya (high is a different character).

This Takasagoya Ecoluse is a dish in which a transparently thinly baked dough is rolled up and milk and white chocolate are put inside, and it is characterized by a crispy and light texture that brings out the flavor of the material. In addition to the standard flavors, limited flavors such as "Sakura Ecoluse" will appear depending on the season.

This time, the corn ecoluce is a dough that is mixed with corn powder of the US super sweet variety, and is rolled into a spiral while being thinly baked to give it a crispy texture. Accented with salty flavor that enhances the fragrant flavor and sweetness of corn.

There are 8 packages of "TOE5" and 16 packages of "TOE10". The best-by date is 180 days. The selling price is as follows. All notations include tax.

・ TOE5 (8 sheets) 540 yen ・ TOE10 (16 sheets) 1,080 yen