At each Kappa Sushi store, the "Delicious Spring Neta Gathering!" Fair will be held from March 4th to April 4th. It will end as soon as all the target products are sold out.

The recommended dish is "White shrimp from Toyama Bay," which has become a staple of the Kappa Sushi spring menu. It is also known as the "jewel of Toyama Bay" because of its beautiful pale cherry color, and its small body, which is about 6 cm in length, is packed with elegant and rich sweetness.


In addition, there is a platter of 3 kinds of gorgeous spring-like dishes that you can enjoy on one plate, "Spring Gorgeous White Meat Zanmai", and "One dish only for now!" Oops! The lineup includes "Salmon Neta Tsukushi". The list is below. The price includes tax.



"White shrimp from Toyama Bay" consistent 308 yen "Spring gorgeous white meat zanmai" Sanuki 308 yen (Natural inspiration from Hokkaido, domestically produced red sea bream from naturalness)
"One plate only for now! Oops! "Salmon Neta Tsukushi" 308 yen (Large Toro salmon salmon roe, Norwegian salmon nigiri grown in the Arctic Circle, salmon and roasted salmon, smoked moist salmon)
"Spring story warship Zanmai" Sanuki 198 yen (Akakai Himokyu warship, Shizuoka prefecture fluffy sardine warship, fried cherry shrimp warship)
"Smoked flavored moist salmon lemon & butter sauce" 2 pieces 110 yen "Smoked flavored moist salmon lemon & pepper" 2 pieces 110 yen "Norwegian salmon nigiri raised in the Arctic garden" Consistent 110 yen "Shizuoka prefecture plump pot fried eggs warship "Ninuki 110 yen" Kamaage Sakura Ebi Gunkan "Ninuki 110 yen" Akakai Himokyu Gunkan "Ninuki 110 yen" Torotto scrambled eggs style shari dog wrap "consistent 110 yen" Fluffy egg salad warship "Ninuki 110 yen "Domestic chicken tsukune no torotto moon-viewing wrap" consistently 110 yen