Addictive to the rich taste and fluffy texture! Atsuage curry cheese grilled
|Material ( For 2 people )|
|Olive oil||1 tsp|
|Grated cheese||1 tablespoon|
|Curry powder / sugar||1/2 teaspoon|
|Salt and Japanese-style dashi stock||1/4 teaspoon|
Easy and delicious volume menu "Atsuage curry cheese grilled" recipe. The rich taste and fluffy texture are addictive! Also as a snack or lunch box.
Atsuage curry cheese grilled
Ingredients (for 2 people)Atsuage (about 8x8cm) 2 pieces Olive oil 1 teaspoon
1 tablespoon grated cheese
1/2 teaspoon of curry powder and sugar
1/4 teaspoon of salt and Japanese-style dashi stock
How to makeMix grated cheese, curry powder, sugar, salt, and Japanese-style dashi stock.
Cut one piece into 9 equal parts of 3x3.
Heat the olive oil in a frying pan and fry the fried tofu.
Roll over medium heat to brown the whole.
Reduce heat to low and sprinkle with mixed flour to mix. It is completed when it reaches the whole.
What is its taste?
The point is the good balance that gently wraps the rich taste of cheese and curry with the fluffy fried tofu! The aroma of deep-fried tofu with a roasted color, sugar and Japanese-style soup stock add depth to the taste and increase the degree of addiction.
A convenient menu that is easy to make and fills your stomach. Even if you make a lot, you can eat it in no time!