At each Chateraise store, "Scorched Butter Caramel Double Cream Puff" will be on sale from December 14th, and "Raw Chocolate Scorched Caramel" will be on sale from December 18th.

"Scorched butter caramel double cream puff" is a cream puff filled with charred butter caramel custard cream and whipped cream "double cream". A double cream puff that you want to eat in winter, which is a combination of whipped cream that tastes the richness of milk using pure fresh cream from Hokkaido, sweet and fragrant charred butter caramel custard cream, and puff that melts in your mouth. The price is 108 yen (tax included, same below).


On the other hand, "raw chocolate charred caramel" is a raw chocolate that combines charred caramel with milk chocolate and white chocolate from Belgian couverture, pure cream from Hokkaido, and fresh milk from Yatsugatake. You can enjoy the richness of milk that gently wraps around your mouth when you eat a bite, and the bittersweet flavor of charred caramel. 25 tablets, price is 572 yen.

In addition, "raw chocolate milk" will be renewed and sold from December 18th. Milk chocolate and sweet chocolate from Belgian couverture, pure cream from Hokkaido, and fresh chocolate from Yatsugatake's fresh milk. In pursuit of a smoother mouthfeel, it has been renewed. 25 tablets, price is 572 yen.