I actually bought and tried "Shirakaba Smoked Cheese" that I found at KALDI Coffee Farm. One bag contains 45g (1.59oz), and the price is 265 yen (tax included).

"Shirakaba Smoked Cheese" is a cube-type cheese smoked with birch chips from Hokkaido by hand by craftsmen. The fragrant scent is finished in a dish that enhances the taste of cheese.


The cube-shaped cheese with a colon is bite-sized. The surface is slightly firm, and when you bite it, it feels like a "squishy" bite. The more you chew, the richer the cheese, the richer the flavor, and the savory aroma of smoke. It is also ◎ that the cheese becomes mellow and smooth while chewing. It seems to go well with beer and wine.


It is not individually wrapped, so it is recommended that you eat it as soon as you open it. It's delicious, so I think you can eat a whole bag.

KALDI "Shirakaba Smoked Cheese" is a must-try for smokers. How about an evening drink that you want to enjoy slowly?