A new product "Meiji Creamy Sum-Su Mont Blanc Flavor" will be released from the "Meiji Creamy Sum-Su" series of spreads applied to bread. Available nationwide from September 1st for a limited time.

Meiji Creamy Sum-Su Mont Blanc Flavor

A spread made with the image of the flavor of the typical autumn cake "Mont Blanc" based on fresh cream from Hokkaido. You can enjoy the harmony of the milk flavor of fresh cream and the gentle flavor of chestnuts with a fluffy texture. It is used for bread, pancakes, scones, and other toppings. The estimated price is 210 yen (excluding tax).

Meiji Creamy Sum-S Series

The Meiji Creamy Sum-Su series is a series of spreads based on fresh cream with a soft texture. Another feature is that it is soft and easy to apply. Currently, "Salty" with a salty taste that is just right for the original flavor of fresh cream, "Sweet chocolate MIX" with a high chocolate aroma and moderate sweetness, and "Ripe mango" that you can enjoy the juicy fruit flavor of milk flavor and ripe mango are available. Has been done.