The 100-yen sushi chain "Hama Sushi" has been holding the "Gorgeous! Japanese Black Beef Festival" from May 14th.
At the "Gorgeous! Japanese Black Beef Festival", we sell three types of meat nigiri using Japanese black beef, which is said to be the highest peak of beef. It was a popular product when it was sold before.
"Kuroge Wagyu Grip" cooked slowly at low temperature. It is a dish that you can enjoy the fine and soft meat quality and the taste of lean meat and fat. In addition to the simple Japanese black beef grip, we also have a lineup of "broiled Japanese black beef grip [lemon]" and "Japanese black beef grip [mountain wasabi nose]". The price per piece is 150 yen (excluding tax).
In the side menu, "Kitakata Ramen", which took about two years to reproduce the taste, is newly introduced. The special soup made from pork bones, chicken bones, and seafood is finished with a light yet deep taste. You can also enjoy the chewy texture of the four luxuriously placed char siu and the flat noodles that are often entwined with the soup. The price is 380 yen (excluding tax).
It will end as soon as all are gone. Scheduled to be introduced at 509 stores.