Chateraise "Hakushu Meisui Daifuku Strawberry"
(All images are quoted from the official website)

Check out all 6 types of strawberry sweets sold by Chateraise! "Hakushu Meisui Daifuku Strawberry" and "Dacquoise Strawberry".

・ Macaron strawberry
Using Spanish almond (Marcona) powder, which is said to be the best quality in the world for its flavor and aroma, the crispy baked skin has a deep taste with an exquisite balance of acidity and sweetness of strawberry. Macaron sandwiched with strawberry cream. The price is 140 yen (excluding tax, the same applies below).

Chateraise "Macaron Strawberry"

・ Seasonal roll Amaou
A roll cake with strawberries and whipped cream wrapped in a soft and soft sponge. You can enjoy the large and strong strawberry "Amaou" with plenty of whipped cream. The price is 1,200 yen.

Chateraise "Seasonal Roll Amaou"

・ Dacquoise Strawberry
Dacquoise is made by baking almond dough, which is a combination of coarsely ground almond powder and fine meringue, in a slightly pink color, with a refreshing outside and a soft inside. The sweet and sour strawberry cream contains dried strawberries sprinkled with sugar. The price is 120 yen per piece.

Chateraise "Dacquoise Strawberry"

・ Strawberry cake with fragrant Ohisama
A cake made with plenty of freshly simmered eggs, roasted with a fluffy dough, and moisturized with syrup. Dried strawberries are added to the dough and coated with white chocolate that melts in the mouth. The price is 120 yen.

Chateraise "Ohisama scented strawberry cake"

・ Specially selected Sanuki Hime's large strawberry daifuku from Kagawa prefecture
A pink daifuku dough that is a blend of glutinous rice and Miyakogane rice. Strawberry Daifuku sandwiched between strawberries. Strawberries are made from Sanukihime from Kagawa prefecture, which is juicy and has soft flesh that matches the smooth texture. The price is 150 yen.

Chateraise "Specially selected Sanukihime's big strawberry daifuku from Kagawa prefecture"

・ Specially selected Daifuku daifuku with large strawberry daifuku from Gunma prefecture
Daifuku dough that is a blend of glutinous rice and Miyakogane rice. Strawberry Daifuku sandwiched between strawberries. Strawberries have a good flavor, and the flesh that matches the bean paste is firm and fragrant, using Gunma Prefecture Yayoi Hime. The price is 150 yen.

Chateraise "Specially selected Gunma prefecture-produced Yayoihime's big strawberry daifuku bean paste"

・ Hakushu Meisui Daifuku Strawberry
Daifuku with a soft and gentle taste, wrapped in home-cooked daifuku and domestic strawberries. It features a soft and soft texture with a nice throat. The price is 120 yen.

Chateraise "Hakushu Meisui Daifuku Strawberry"