Check out all the new sweets from Chateraise! The new sweets include "Strawberry Rare Cheese Milk Crepe with Tochiotome Strawberries," "Manmaru Strawberry Cake," "Dark Strawberry Mont Blanc," "Strawberry Cup Dessert," and "Strawberry and White Chocolate Cup Dessert with Pure Fresh Cream from Hokkaido.

Strawberry rare cheese milk crepe with Tochiotome strawberries

This cake is a combination of rare cheese mousse with freeze-dried strawberries and crepe dough. The sour raspberry cream and the refreshing taste of the rare cheese mousse spread in your mouth. This cake is a perfect match for the crepe batter and allows you to enjoy the seasonal strawberries. The price is 400 yen (tax not included, same as below).

Round Strawberry Cake

A softly baked sponge layered with sweet and sour raspberry sauce and whipped cream with vanilla custard, topped with a light strawberry mousse with fluffy marshmallow filling, and topped with bright red strawberry napage. The crunchy white cookie crunch and the soft and fluffy sweet strawberry mousse go well together. The price is 360 yen.

Dark Strawberry Mont Blanc

White chocolate mousse with condensed milk and raspberry jelly are wrapped in strawberry cream. This is a luxurious Mont-Blanc topped with strawberries that have a strong presence. The sourness of the strawberries and raspberry jelly and the gentle sweetness of the white chocolate mousse with condensed milk will fill your mouth. The white chocolate mousse with condensed milk, which goes well with strawberries, matches the sourness of the strawberry cream and raspberry jelly in a perfect balance. The price is 380 yen.

Strawberry Cup Dessert

This cup dessert combines strawberries and cheese, a perfect combination for the strawberry season. The dessert consists of alternating layers of melt-in-your-mouth smooth strawberry cream with a hint of strawberry flavor, and milk-like cheese cream made with French cream cheese, with strawberry jelly with just the right amount of acidity in between. The sweet and sour flavors are perfectly matched, and the various textures can be enjoyed as well. The price is 370 yen.

Strawberry and White Chocolate Cup Dessert with Pure Fresh Cream from Hokkaido

Refreshing lemon flavored cream and strawberry sauce with sweet and sour strawberry pulp are combined with a rich and sweet raspberry white chocolate mousse made with pure fresh cream from Hokkaido. The white chocolate-covered cookie accents the taste and texture. The price is 350 yen.