The popular product "Croissant Taiyaki" from the Taiyaki specialty store "Gin no An" has become a frozen food! I found it for sale at the 7-Eleven ice corner and tried it.

Frozen croissant Taiyaki

The silver bean paste croissant taiyaki is a Japanese-Western eclectic taiyaki made by wrapping the bean paste in 24 layers of croissant dough. It features a square shape with wings.


Frozen croissant taiyaki is 198 yen (excluding tax) per piece. Heat in the microwave and lightly re-bake in the toaster oven.



The croissant dough is crispy on the outside and chewy on the inside. When chewed, the butter oozes out. The corners that do not contain that are also delicious.



Among them is red bean paste. You can enjoy a rich flavor with plenty of azuki beans. Moderate sweetness is a good balance with the richness of butter. The croissant dough and red bean paste go great together.


I'm glad that you can warm it up immediately when you want to eat it and enjoy the taste like freshly made! It's also an excellent winter snack.