The food menu "Lamb Raisin Cream Chiffon Cake" is on sale at each Starbucks store (excluding some stores). The price is 390 yen (excluding tax).

This is a cake made by applying milky whipped cream to a plain chiffon dough that is moist and chewy. Rum raisins are put in a cream with a hint of rum and topped with toppings.



When you insert the fork, the dough that sinks gently is really "moist and chewy"! It is slightly cold and melts in your mouth. The richness of the cream with a milky feel is added to it, giving it a mellow taste. Anyway, the fabric is fluffy and very airy, so you can enjoy it easily until the end without feeling the weight.


Accented with ram raisin flavor and juicy sweetness topped on the top. It's a dish for adults that goes well with coffee.

We also recommend the Cranberry Bliss Bar, which is perfect for holidays. A classic Starbucks holiday season cake made to match the characteristics and flavor of the Starbucks Christmas blend. The price is 270 yen.



Add white chocolate chunk, orange peel, cranberry, cinnamon, nutmeg, ginger, and allspice to the dough, then put cream mixed with cream cheese, white chocolate, and orange peel on top, and top with cranberry and powdered sugar. You can fully enjoy the mellow sweetness of sweet and sour cranberries and white chocolate chunks in a sticky texture. Even a small amount is satisfying to eat, so even when you want a heavy snack ◎.


Starbucks food menu perfect for snacks on cold days. How about taking a break today?