I ate Lawson's limited Western confectionery "Uchi Cafe x GODIVA Chocolatier Banane". An authentic chocolate cake with a complex taste that contains bitter chocolate, fragrant caramel cream, and raw bananas.


The price is 430 yen (tax included) and the calories are 343 kcal. A collaboration product of Lawson's "Uchi Cafe" brand with the chocolate maker "Godiva" you know. Layers of cream and dough are layered.


At the top is a chocolate plate with both logos on it, just below is a bitter black chocolate cream, followed by a savory caramel cream and raw bananas, followed by a brownie-like firmness. Chocolate cake dough, hard beige chocolate cream reminiscent of chilled butter with chocolate chips, chocolate cake dough again.


If you scoop this with a fork and eat it all at once, it will have a very complicated taste. The bittersweet chocolate is mixed with the flavor of charred sugar and the fresh sweetness of bananas, and you can also feel the crunchy texture of chocolate chips.


It's so elaborate that it can be a little confusing to eat, but perhaps the most exciting thing to put in your mouth is the brown caramel cream, which is the second from the top. Surrounded by bitter chocolate, it has a sweet and soft taste in only one place, and you can enjoy the sharpness by gradually scraping the other layers around here with a fork.