Taiwan has a lot of delicious dishes such as minced pork rice and beef noodles. Have you ever drank "Taiwan Beer" that you want to enjoy with such dishes?

"Taiwan Beer" is a beer brand that represents Taiwan. This time I drank 4 kinds of orthodox beer and flavored beer.

・ Taiwan Beer Gold Medal
A typical Taiwan beer lager beer. Made from malt, hops and rice. The bitterness is mild and the taste is refreshing. It's sharp and has a refreshing scent that goes through your nose, so it seems to go well with greasy dishes. Alcohol content is 5%.


・ Taiwan Honey Beer
Beer that uses honey as a raw material. I was surprised at the honey taste more firmly than I imagined! The aroma of beer comes first, and the rich sweetness follows. What remains on the tongue is the aftertaste when licking honey, but it also has a mysterious sensation that is alcoholic (4.5% frequency).


・ Taiwan Mango Beer
Beer using apple mango juice. I had expected it before I drank it, but it was really delicious. The tropical sweetness blends into the beer. It has a low alcohol content of 2.8%, so it is recommended for people who are not good at drinking.


・ Taiwan Beer Sweet Touch Lychee
This is also a beer that you can drink like a fruit cocktail. A fruity scent that floats softly the moment you open the can. When you put it in your mouth, the fresh sweetness of lychee pops out. It's refreshing like beer, so you can enjoy it both during and after meals. Alcohol content is 3.5%.


The alcohol content is not so high in any of them, and the impression that you can enjoy it without straining your shoulders. When you enjoy Taiwanese gourmet, beer should be checked together!