Introducing new arrival sweets to be released on July 2nd at each Lawson store. Here are 7 items in the lineup that interest you. * Product handling status varies depending on the region and store.

・ Mochi texture roll wrapped in warabi mochi (Mitarashi sauce) 350 yen (tax included, same below)
A roll cake that you can enjoy the chewy texture of the warabi mochi dough and the chewy texture. Mitarashi sauce is added to the cream made from Hokkaido cream to give it a sweet and sour taste.


・ Dorayaki (pudding & whipped cream) 195 yen
Cream that is a blend of whole pudding using home-cooked custard and cream produced in Hokkaido is trapped in the thin-skinned dough. Accented with bittersweet caramel sauce.


・ Coconut milk cream pancake 245 yen
A sweet made by layering coconut-flavored milk cream on a three-layer moist and chewy dough. Sprinkle coconut milk cream on top and top with pineapple and mango.


・ Uchi Cafe Japanese Fruit Shikuwasa 80ml (2.71us fl oz) 185 yen
An ice bar that focuses on the balance between the sweetness and astringency of Okinawan Shikuwasa. A realistic taste is expressed by adding a slight bitterness to the impactful sweet and sour taste.


・ Uchi Cafe Japanese Fruit Pine 80ml (2.71us fl oz) 185 yen
An ice bar that is made by processing the whole flesh and sticking to the fiber feeling that is typical of pineapple. By adding peach to pineapple juice, the sweet scent of ripe pineapple is expressed.


・ Glico Parisite chocolate mint 170ml (5.75us fl oz) 194 yen
Waffle cone ice cream with plenty of crispy chocolate inside. You can enjoy the combination of chocolate, mint ice cream and fragrant waffle cone until the last bite.


・ Kanro chocolate mint candy 23g (0.81oz) 127 yen
A candy that you can enjoy a combination of rich chocolate and refreshing mint. It looks like a cute marble pattern.