"Matcha Cream Frappuccino" with Starbucks Coffee Jelly

Do you know Starbucks's "warabimochi-style frappecino", which has become a hot topic on SNS? This is a limited-time cup made by customizing "Matcha Cream Frappuccino".

How to order?

Matcha Cream Frappuccino (Tall size 490 yen)
Add coffee jelly (+100 yen)

Increase the amount of matcha powder to your liking Change to non-fat milk

Coffee jelly is used in the limited-time " Crafted Coffee Jelly Frapecino ". Made with the coffee beans "Espresso Roast", which is the basis of Starbucks Espresso Beverage.

Starbucks "Crafted Coffee Jelly Frapecino"
Crafted Coffee Jelly Flapecino

What is its taste?

The smooth mouthfeel of the smooth matcha frappuccino is just like warabi mochi! Every time Jerry jumps into the mouth from a straw, I feel like I'm drinking Japanese sweets with the illusion that my brain is warabi mochi. Depending on the richness of coffee, it tastes like black honey warabi mochi for a moment (although the aftertaste is coffee).

"Matcha Cream Frappuccino" with Starbucks Coffee Jelly
Looks similar

Matcha and coffee go well together, as I introduced earlier in Custom, where you can enjoy the bitterness of matcha. The strong umami and the faint astringency combined with the aroma of coffee are very delicious! Thanks to the refreshing fat-free milk, you can fully enjoy the refreshing aroma of matcha.

If you want to enjoy a more Japanese taste, change the soy milk, and if you want to make it sweet, add chocolate or caramel sauce. Enjoy your favorite "warabimochi-style frappuccino"!