Kameda Kaki no Tane Rich Spicy Shichimi Mayo Flavor
Flavor full of commitment

Kameda Seika will release "Kameda Kaki no Tane Koku Spicy Shichimi Mayo Flavor" on August 6th. Limited time until the end of February 2019. The estimated price is around 280 yen (excluding tax) in 6 bags.

Kameda's persimmon seeds that pursue "deep spiciness and gorgeous fragrance" woven by seven kinds of materials. An original blend of Japanese pepper, chili pepper, yuzu, tangerine, sesame, shiso, and ginger. It seems that it was made by sticking to the combination of materials and the blending balance.

In addition, mayonnaise is added not only to seasoning but also to special soy sauce sauce to add depth to the taste. By adding the richness of mayonnaise to the spiciness of Shichimi pepper, the best combination was realized.