We are doing "Gratin & Stew Fair" at Shiseido Parlor Ginza Main Store! The hot gratin of "salted mochibuta"
The Shiseido Parlor Ginza Main Store restaurant holds the annual "Gratin & Stew Fair" in winter. The lineup includes a total of 5 items, including the "beef stew" that has been offered since the restaurant opened.
Local taste to taste with potatoes! "Local Furu Pote" Lotteria--Aichi "Hitsumabushi Flavor"
Seven new menus, "Local Furu Pote," will be on sale at each Lotteria store.
Ochazuke restaurant where you can line up, Roppongi, Tokyo "It's right."-"Kuroge Wagyu" and "Salmon salmon roe"
Ochazuke is the food you want to eat when you drink sake. Such an Ochazuke specialty store "Dane." Was opened in Roppongi, Tokyo.
Jagarico's new work contains "large scallops"! "Jagarico scallop butter"
Calbee's "Jagarico" brand will release "Jagarico Gorogoro Scallop Butter" and "Jagarico Gorogoro Cheese Bacon" with "gorogoro" ingredients.
Eat "Pa" !? "Interleague Play Limited Gourmet Fair" at Koshien
At the Hanshin Koshien Stadium, the "Eat" Pa "! Gourmet Fair Limited to Interleague Play" will be held, which sells menus related to the opponent's home base.
Let's master it more! 3 simple rice dishes using "canned food" [Recipe book]
Representative of preserved food "canned food". Since it can be stored for a long period of about 3 years at room temperature and can be eaten immediately after opening, many people may stock up on it. A delicious "canned recipe" that you can make as soon as you think of it. On Disaster Prevention Day, why don't you learn the "canned recipe" while reviewing emergency food?
Simple and "soy sauce"! Released "Jagarico Flavored Soy Sauce" with garlic flavor
The taste of soy sauce scented with garlic and ginger. This is the "soy sauce flavor" since "scallop soy sauce butter".
"Hokkaido scallop butter soy sauce" cheese flavor has been renewed from LAWSON to fried chicken!
A new flavor that allows you to enjoy the sweetness of scallops and the aroma of butter soy sauce!
Jagarico new taste! Introducing "Scallop Soy Sauce Butter" where scallops and soy sauce meet
The balance of soy sauce and butter is exquisitely finished so that the original taste of scallops can be felt firmly.
"Autumn Taste Fair" where you can taste "autumn ingredients" such as Yoronotaki, Sammaya and Matsutake mushrooms
Autumn of appetite! There are also dishes using "autumn ingredients" that are perfect for sake! Yoronotaki's group chains "Yoronotaki," "Danmaya Fisheries," "Rakugaitei," and "Nino-no-Taki" are holding an "Autumn Taste Fair" until October 4th!
1
Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
2
Tokyo Banana World × Ito Kuemon Matcha Cake" - Tokyo Banana and Ito Kuemon collaborate for the first time! As a new Japanese souvenir
3
McDonald's "Premium Roast Ice Coffee" is renewed for the first time in four years! Feels full-bodied with a refreshing aftertaste!
4
Choco Eggs (Crayon Shin-chan Movie Selection Compilation)" new movie figures are also new!
5
Mos Burger "Chilly Dolce Kuzu Tropical" - Ice cream that won't melt! Last year's popular "Chilly Dolce Kuzu Berry" is back!